Bolivian Green Coffee Beans

Browse and purchase green coffee beans, roasting, grinding and espresso machines, and accessories online. Items you add to your Shopping Basket will accrue in a list, from which you can also alter quantity, calculate freight, and check out your order.

We regret to advise that ParcelPost options are being removed as the new NZ Post parcel options cannot compete with CourierPost prices. Some options remain while we still retain old stock.

Freight is through ParcelPost (Tracked) and CourierPost (non signature). Costs generally increase from 4.5kg at 5kg increments (see Shipping.pdf for detailed info on our shipping options - along with CourierPost's Sector Guide).

Options are listed in two sections - first normal delivery, second rural delivery with (as far as possible) cheapest shipping prices leading up to most expensive shipping prices. PLEASE NOTE EXTRA COST FOR RURAL DELIVERY SHIPPING.

We accept Visa, Mastercard (through PayMate & PayPal), PayPal and Bank Deposit.

Specialty coffee is grown in Bolivia at altitudes of 1,200 to 2,000 metres above sea level and is mostly centred around the province of Caranavi. Other commercial commodity grade coffees are also grown at altitudes below 1,000 metres in the province of Santa Cruz.

The Cup of Excellence programme was introduced here in 2004 - with the quality improving every year. There are also a great number of cooperatives and associations officially linked to the Bolivian Federation of Coffee Growers and Exporters (FECAFEB).

The main coffee regions are Caranavi, Coroico, Nor & Sud Yungas, Inquisivi, Provincia Ichilo, Samaipata and Mairana.

Bolivian coffee is wet processed and mostly dried on African beds. Variatals include: Typica, Catuaí, Criollo, Caturra and Catimor.

The harvest in Bolivia takes place from March to October.

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Refund Policy: We will provide refunds for faulty goods as per the Consumer Guarantees Act. Refunds for non faulty goods will be considered at our discretion.